Anna Sarcletti brought Stefanie Fellinger and Thomas Rose together, a trio that once dreamed about and longed for a creative, free way of combining food and travel as the main topic. In 2014, Anna and Stefanie both worked at the creative agency LOOP in Salzburg. It was during an Easter project, where they would shoot over 100 food pictures, that they found each other and started brainstorming ideas.
– We both knew that we wanted to do something creative on our own, but together. I have always been creative - since I studied at art school back home in Styria. I have a deep interest in anthropology, different cultures, food and traveling - it inspires me. Somehow I wanted to connect that interest with a creative project, says Anna.
Anna has mostly worked digitally with social media, design and photography, while Stefanie has a background in strategic marketing and has worked more towards clients, and helping them structure their content. Thomas Rose, a journalist based in Boston, Anna met during an exchange in Lisbon.